CHEF'S TABLE
Unique Gluten Free Chef’s Table Events at Sweets & Co Café
Join us for an unforgettable culinary experience at our exclusive Chef’s Table events, held in the cozy and intimate setting of Sweets & Co Café. With limited seating and reservations required, these special evenings are designed to delight your taste buds and create lasting memories.
A Feast of Flavors
Indulge in an array of savory gluten-free dishes meticulously prepared by Chef Lorraine and her talented team. From the first bite to the last, every dish is crafted with care and creativity, ensuring a night of extraordinary flavors.
What to Expect
Crispy Fried Eggrolls
Perfectly golden and packed with a flavorful filling.
Delicious Dumplings
Savory bites that melt in your mouth.
Crispy Pork Belly
Succulent and crispy, a true highlight of the evening.
Sweet Treat Finale
No meal is complete without dessert, and our Chef’s Table events feature a selection of our finest gluten-free sweets. Savor our award-winning Flan Cake, a delightful fusion of Japanese cheesecake and Filipino flan, alongside other delectable treats like Ube Cake and more.
Prepared with Passion
Chef Lorraine and her team pour their heart and expertise into every dish, ensuring that each plate is a masterpiece. Enjoy an evening of culinary excellence in an atmosphere that feels like home.
- Reservations Required
Due to the exclusive nature of our Chef’s Table events, seating is limited, and reservations are required. Don’t miss your chance to experience this unique and intimate dining adventure.
Join us for a night you’ll forever remember, filled with amazing gluten-free dishes and sweet treats, all crafted with passion and precision. We can’t wait to welcome you to Sweets & Co Café for an evening of culinary delight!
Reserve your seat
Hands on
Invite your friends and explore these crowd-pleasing menus for flavorful fun.
Online
All you need is your kitchen, your friends and a screen for a home cooking party.
